Le Petit Couillon - Alimentation locale
NOIRMOUTIER-EN-L'ILE
Overview
Welcome to our shop, ‘Le Petit Couillon’! Here you’ll find the same artisans we have at La Marine and Elise, mainly offering products from the Vendée and the Pays de la Loire regions.
Seaweed butter, meat direct from the farm and other seasonal produce. On our shelves, you’ll also find Roellinger spices, chutneys and jams from Anatra in Corsica, Camargue rice, and gluten-free flours and products from Kom&Sal...
The chef and his team offer homemade specialities: mackerel rillettes, naturally leavened sourdough bread, breakfast brioches from Maison Moizeau, weekend desserts and pastries (Saturday and Sunday mornings).
Open from 5 February to 29 November 2026.
From 9.00 am to 1.00 pm and from 2.30 pm to 6.30 pm.
Off-season: closed on Sunday afternoons, Mondays and Tuesdays.
July and August: closed on Sunday afternoons, Monday afternoons and Tuesdays.
Seaweed butter, meat direct from the farm and other seasonal produce. On our shelves, you’ll also find Roellinger spices, chutneys and jams from Anatra in Corsica, Camargue rice, and gluten-free flours and products from Kom&Sal...
The chef and his team offer homemade specialities: mackerel rillettes, naturally leavened sourdough bread, breakfast brioches from Maison Moizeau, weekend desserts and pastries (Saturday and Sunday mornings).
Open from 5 February to 29 November 2026.
From 9.00 am to 1.00 pm and from 2.30 pm to 6.30 pm.
Off-season: closed on Sunday afternoons, Mondays and Tuesdays.
July and August: closed on Sunday afternoons, Monday afternoons and Tuesdays.
Photo gallery
