Le Petit Bouchot - Restaurant traditionnel
NOIRMOUTIER-EN-L'ILE
Overview
‘Le Petit Bouchot’ is a gourmet restaurant situated in the heart of Noirmoutier town centre (right next to the Tourist Office and a stone’s throw from the old harbour). Anne-Françoise, Giovanni and Guillaume invite you to enjoy a gourmet interlude combining the flavours of land and sea. Come and discover ever-changing flavours. Far from the hustle and bustle, a warm and friendly atmosphere awaits you. On fine days, it’s lovely to sit out on the secluded patio. An excellent wine list featuring wines from independent winemakers, with over 60 carefully selected wines. Takeaway menu available all year round.
Specialities:
- Crispy langoustines with pan-fried foie gras.
- Whole Noirmoutier sole, meunière-style.
- Craqueline (nougatine and vanilla ice cream from our local Noirmoutier artisan).
Price range:
- À la carte: from €12 to €45.
- Set menu: €34.50.
Open from February to early December 2026.
From February to June and from September to December: closed on Tuesdays and Wednesdays.
July and August: closed on Sundays only.
Specialities:
- Crispy langoustines with pan-fried foie gras.
- Whole Noirmoutier sole, meunière-style.
- Craqueline (nougatine and vanilla ice cream from our local Noirmoutier artisan).
Price range:
- À la carte: from €12 to €45.
- Set menu: €34.50.
Open from February to early December 2026.
From February to June and from September to December: closed on Tuesdays and Wednesdays.
July and August: closed on Sundays only.
Services
Categories
Cuisine traditionnelle
Services
Pets not allowed
Prices
Payment method
Credit card
Cheques and postal orders
Species