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L'Assiette au Jardin - Traditional Cuisine

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Noirmoutier-en-l'île

Presentation

Our cuisine features a selection of fresh local and seasonal produce, inspiration from the terroir, bistros and travel memories, values: care, taste and simplicity.

Specialities : Market cuisine. Fresh local produce. Fujiyama oysters. Smoked scallop salad. Sea bass with coffee butter. Cod with Breton buttermilk emulsion. 

Budget : Set menu: €28 minimum - €33 maximum. Children’s menu: €15.

Open February 7 to November 11 and December 15 to January 10. 
Closed Mondays and Tuesdays.

Features

Critères principaux

Animals

Services

Accepted animals

Facilities

Covered terrace
Terrace

Prices

15.00 €

Means of payment

Credit card
Cash
Cheque
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