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La Table d'Elise - Traditional Cuisine

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Noirmoutier-en-l'île

Presentation

Day’s cuisine with in-season produce, in an authentic marine setting, in front of the fishing harbour.
 
Specialities : Pollock from L’Herbaudière, vegetables wok, honey and ginger sauce. Mussels with thyme cream.
 
Budget :  Set menu: €22 minimum (lunchtimes) - €33 maximum. Children’s menu: €10.

Open February to November 30. 
Off season: closed Sunday evenings, Tuesdays and Wednesdays.
July and August: closed Wednesdays.

Features

Critères principaux

Animals

Environment

Harbor view

Services

Accepted animals

Means of payment

Credit card
Cash
Cheque
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